Alum in baking powder. The complete text of the "Trial examiner's report upon the facts", including a review of scientific testimony concerning alum in baking powder and its physiological effects,
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Corporate Authors: | Royal Baking Powder Company, United States. Federal Trade Commission |
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Other Authors: | Averill, Edward Marshall, 1868-1937 |
Format: | Book |
Language: | English |
Published: |
New York,
1927
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Subjects: | |
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