Federal food, drug, and cosmetic law; administrative reports, 1907-1949.
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Corporate Authors: | , , |
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Format: | Book |
Language: | English |
Published: |
Chicago,
Commerce Clearing House
[1951]
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LEADER | 00000nam a2200000I 4500 | ||
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001 | 1982781 | ||
005 | 19901212084056.0 | ||
008 | 760210s1951 xx 00000 eng | ||
010 | |a 51001889 | ||
040 | |a DLC |c UTL |d m.c. |d m/c |d VLA | ||
049 | |a VLAM | ||
090 | |a KF3871 |b .A55F7 | ||
110 | 2 | 0 | |a Food and Drug Law Institute (U.S.) |
245 | 1 | 0 | |a Federal food, drug, and cosmetic law; |b administrative reports, 1907-1949. |c Introd. by Paul B. Dunbar |
260 | 0 | |a Chicago, |b Commerce Clearing House |c [1951] | |
300 | |a xvi, 1446 p. |c 26 cm | ||
500 | |a Reports of the U. S. Bureau of Chemistry and the U. S. Food and Drug Administration | ||
504 | |a Includes bibliographies | ||
650 | 0 | |a Food adulteration and inspection |z United States | |
710 | 1 | 0 | |a United States. |b Bureau of Chemistry. |t Report of the chief, 1906/07-1926/27 |
710 | 1 | 0 | |a United States. |b Food and Drug Administration. |t Report of the commissioner of food and drugs, 1927/28-1948/49 |
907 | |a .b1196790 | ||
998 | |a secnd | ||
999 | |c 16584 | ||
852 | |a Law Library |b Second Floor |h KF3871 .A55F7 |p 33940002377206 |