The chemical feast; the Ralph Nader study group report on food protection and the Food and Drug Administration,
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York,
Grossman Publishers,
1970
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| Subjects: | |
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| LEADER | 00000cam a2200000 4500 | ||
|---|---|---|---|
| 001 | 90434 | ||
| 005 | 19901212084002.0 | ||
| 008 | 700825s1970 nyu b 00110 eng | ||
| 010 | |a 73112515 | ||
| 040 | |a DLC |c DLC |d m.c. |d OCL |d VLA | ||
| 043 | |a n-us--- | ||
| 049 | |a VLAM | ||
| 090 | |a KF3871 |b .A8T85 1970 | ||
| 100 | 1 | 0 | |a Turner, James S |
| 245 | 1 | 4 | |a The chemical feast; |b the Ralph Nader study group report on food protection and the Food and Drug Administration, |c by James S. Turner, project director [and others] |
| 260 | 0 | |a New York, |b Grossman Publishers, |c 1970 | |
| 300 | |a vii, 273 p. |c 19 cm | ||
| 504 | |a Includes bibliographical references | ||
| 610 | 1 | 0 | |a United States. |b Food and Drug Administration |
| 650 | 0 | |a Food adulteration and inspection |z United States | |
| 740 | 4 | 1 | |a The Ralph Nader study group report on food protection and the Food and Drug Administration |
| 907 | |a .b1196777 | ||
| 998 | |a secnd | ||
| 999 | |c 16586 | ||
| 852 | |a Law Library |b Second Floor |h KF3871 .A8T85 1970 |p 33940001697752 | ||