Chemicals in food products. hearings before the House Select Committee to Investigate the Use of Chemicals in Food Products, House of Representatives, Eighty-second Congress, first session pursuant to H. Res. 74 (authorizing the continuation of the investigation and study begun under authority of H. Res. 323, 81st Cong., 2d Sess.).

Chemicals in food products. hearings before the House Select Committee to Investigate the Use of Chemicals in Food Products, House of Representatives, Eighty-second Congress, first session pursuant to H. Res. 74 (authorizing the continuation of the investigation and study begun under authority of H. Res. 323, 81st Cong., 2d Sess.). Part 1, April 12, 13, 17, 24, May 1, 2, 3, 8, 10, 11, May 1, 2, 3, 8, 10, 11, 15, 17, 22, 24, June 6, 7, 12, 14, 19, 1951 :

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Bibliographic Details
Corporate Authors: United States. Congress. House. Select Committee to Investigate the Use of Chemicals in Food Products (Author), United States. Congress. House. House Select Committee To Investigate the Use of Chemicals in Foods and Cosmetics (Author)
Format: Electronic eBook
Language:English
Published: Washington : United States Government Printing Office, 1951.
Series:U.S. Congressional documents. Congressional hearings.
Subjects:
Food adulteration and inspection > United States.
Legislative hearings.
Electronic books.
Online Access:HeinOnline U.S. Congressional Documents Collection
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Description
Physical Description:1 online resource (v, 582 pages) : illustrations.

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