The right-to-food resolution : hearings before the Subcommittee on International Resources, Food, and Energy of the Committee on International Relations, House of Representatives, Ninety-fourth Congress, second session on H. Con. Res. 393, indicating the sense of Congress that every person throughout the world has the right to a nutritionally adequate diet; and that this country increase its assistance for self-help development among the world's poorest people until such assistance has reached the target of 1 per centum of our total national production (GNP), June 22, 23, 24, and 29, 1976.

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Bibliographic Details
Corporate Author: United States. Congress. House. Committee on International Relations. Subcommittee on International Resources, Food, and Energy (Author)
Format: Online
Language:English
Published: Washington : U.S. Government Printing Office, 1976.
Series:U.S. Congressional documents. Congressional hearings.
Subjects:
Online Access:HeinOnline U.S. Congressional Documents Collection
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