Foods and their adulteration : origin, manufacture, and composition of food products, description of common adulterations, food standards and national food laws and regulations /
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Main Author: | |
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Format: | Online |
Language: | English |
Published: |
Philadelphia :
P. Blakiston's Son & Co.,
1907.
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Series: | Legal classics library.
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Subjects: | |
Online Access: | HeinOnline Legal Classics Library |
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