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Women's work : how culinary cultures shaped modern Spain /
by
Ingram, Rebecca, 1977-
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JSTOR
Published:
Vanderbilt University Press,
2022
Call Number:
GT2853.S7
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At the first table : food and social identity in early modern Spain /
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Campbell, Jodi, 1968-
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University of Nebraska Press,
2017
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GT2853.S7
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