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Food process engineering and technology /
by
Berk, Zeki
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PALCI EBSCO books
Published:
Elsevier/Academic Press,
2009
Call Number:
TP370.5 .B47 2009
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Food process engineering and technology
by
Berk, Zeki
,
ProQuest Ebook Subscriptions
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ProQuest (Firm)
Published:
Academic Press,
2013
Call Number:
TP373 .B47 2013
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Polysaccharide dispersions : chemistry and technology in food /
by
Walter, Reginald Henry, 1933-
,
PALCI EBSCO books
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Academic Press,
1998
Call Number:
TP453.P64 W35 1998
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Emerging technologies for food processing /
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PALCI EBSCO books
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Elsevier Academic Press,
2005
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TP370 .E44 2005
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Emerging technologies for food processing
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Elsevier Academic Press,
2005
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TP370 .E44 2005
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Computer applications in food technology : use of spreadsheets in graphical, statistical, and process analyses /
by
Singh, R. Paul
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PALCI EBSCO books
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Academic Press,
1996
Call Number:
TP370.5 .S56 1996
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Food science & technology Lebensmittel-Wissenschaft & -Technologie : lwt.
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International Union of Food Science and Technology
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Schweizerische Gesellschaft für Lebensmittel-Wissenschaft und -Technologie
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ScienceDirect (Online service)
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TP368 .L375
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Food safety in the 21st century : public health perspective /
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PALCI EBSCO books
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Academic Press,
2017
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TX531 .F66 2017
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The fight against hunger and malnutrition : the role of food, agriculture, and targeted policies /
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Oxford Scholarship Online
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Oxford University Press,
2015
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TX359 .F54 2015
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