Showing 1 - 16 results of 16 for search '"Food United States Costs."', query time: 5.10s Refine Results
  1. 1
    A revised and expanded food dollar series a better understanding of our food costs /

    A revised and expanded food dollar series a better understanding of our food costs / by Canning, Patrick N., United States. Dept. of Agriculture. Economic Research Service

    Subjects: “…Food United States Costs.…”
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  2. 2
    Are healthy foods really more expensive? it depends on how you measure the price /

    Are healthy foods really more expensive? it depends on how you measure the price / by Carlson, Andrea, United States. Dept. of Agriculture. Economic Research Service

    Subjects: “…Food United States Costs Measurement.…”
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  3. 3
    Meeting the challenge of rising food costs for healthier school meals fact sheet.

    Meeting the challenge of rising food costs for healthier school meals fact sheet. by United States. Food and Nutrition Service

    Subjects: “…School children Food United States Costs.…”
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  4. 4
    Just the facts!.

    Just the facts!.

    Subjects: “…School children Food United States Costs.…”
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  5. 5
    School meals in transition /

    School meals in transition / by Ralston, Katherine, Newman, Constance

    Subjects: “…School children Food United States Costs.…”
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  6. 6
    Audit of Department of Justice conference planning and food and beverage costs

    Audit of Department of Justice conference planning and food and beverage costs by United States. Department of Justice. Audit Division

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  7. 7
    School foodservice costs location matters /

    School foodservice costs location matters / by Ollinger, Michael, United States. Dept. of Agriculture. Economic Research Service

    Subjects: “…School children Food United States Costs.…”
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  8. 8
    Estimating prices for foods in the National Health and Nutrition Examination Survey : the Purchase to Plate Price Tool /

    Estimating prices for foods in the National Health and Nutrition Examination Survey : the Purchase to Plate Price Tool / by Carlson, Andrea (Economist)

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  9. 9
    Development of the Food-at-Home Monthly Area Prices data /

    Development of the Food-at-Home Monthly Area Prices data / by Sweitzer, Megan

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  10. 10
    How retail beef and bread prices respond to changes in ingredient and input costs

    How retail beef and bread prices respond to changes in ingredient and input costs by Roeger, Edward, United States. Dept. of Agriculture. Economic Research Service

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  11. 11
    Measuring the value of the U.S. food system : revisions to the Food Expenditure Series /

    Measuring the value of the U.S. food system : revisions to the Food Expenditure Series / by Okrent, Abigail Mary

    Subjects: “…Food United States Costs.…”
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  12. 12
    Consumer food costs : measuring the food dollar /

    Consumer food costs : measuring the food dollar / by PALCI EBSCO books

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  13. 13
    Demand for disaggregated food-away-from-home and food-at-home products in the United States

    Demand for disaggregated food-away-from-home and food-at-home products in the United States by Okrent, Abigail Mary, United States. Dept. of Agriculture. Economic Research Service

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  14. 14
    Changes in retail organic price premiums from 2004 to 2010 /

    Changes in retail organic price premiums from 2004 to 2010 / by Carlson, Andrea, Jaenicke, Edward

    Subjects: “…Natural foods United States Costs Statistics.…”
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  15. 15
    WIC household food purchases using WIC benefits or paying out of pocket : a case study of cold cereal purchases /

    WIC household food purchases using WIC benefits or paying out of pocket : a case study of cold cereal purchases / by Dong, Diansheng, 1964-

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  16. 16
    The market for chicken raised without antibiotics, 2012-17 /

    The market for chicken raised without antibiotics, 2012-17 / by Page, Elina T.

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