Tariffe de ce que doit peser les trois especes de pain des boulangers, tant en paste que cuit, selon le prix des bleds
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| Corporate Authors: | , |
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| Format: | Online Book |
| Language: | French |
| Published: |
Par Estienne David ...,
1651
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| Subjects: | |
| Online Access: | http://ezproxy.villanova.edu/login?URL=http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U103921827&srchtp=a&ste=14&q=vill_main |
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| Physical Description: | 1 broadside ; 38 cm. |
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