A revised and expanded food dollar series a better understanding of our food costs /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Government Document Online Book |
| Language: | English |
| Published: |
U.S. Dept. of Agriculture, Economic Research Service,
2011
|
| Series: | Economic research report (United States. Dept. of Agriculture. Economic Research Service) ; |
| Subjects: | |
| Online Access: | http://purl.fdlp.gov/GPO/gpo14272 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1792602835774341121 |
|---|---|
| author | Canning, Patrick N. |
| author_corporate | United States. Dept. of Agriculture. Economic Research Service |
| author_corporate_role | |
| author_facet | Canning, Patrick N. United States. Dept. of Agriculture. Economic Research Service |
| author_role | |
| author_sort | Canning, Patrick N. |
| author_variant | p n c pn pnc |
| building | Falvey Library |
| collection | Online |
| collection_raw_str_mv | World Wide Web |
| ctrlnum | (OCoLC)729270775 |
| first_indexed | 2011-11-12T05:05:08Z |
| format | Government Document Online Book |
| fullrecord | {"leader":"00000nam a2200000 a 4500","fields":[{"001":"1337431"},{"005":"20111111134045.0"},{"006":"m d f "},{"007":"cr cn|||||||||"},{"008":"110606s2011 dcua ob f000 0 eng c"},{"035":{"subfields":[{"a":"(OCoLC)729270775"}],"ind1":" ","ind2":" "}},{"040":{"subfields":[{"a":"ORE"},{"c":"ORE"},{"d":"GPO"},{"d":"MvI"}],"ind1":" ","ind2":" "}},{"042":{"subfields":[{"a":"pcc"}],"ind1":" ","ind2":" "}},{"043":{"subfields":[{"a":"n-us---"}],"ind1":" ","ind2":" "}},{"049":{"subfields":[{"a":"WWW"}],"ind1":" ","ind2":" "}},{"074":{"subfields":[{"a":"0042-V (online)"}],"ind1":" ","ind2":" "}},{"086":{"subfields":[{"a":"A 93.73:114"}],"ind1":"0","ind2":" "}},{"100":{"subfields":[{"a":"Canning, Patrick N."}],"ind1":"1","ind2":" "}},{"245":{"subfields":[{"a":"A revised and expanded food dollar series"},{"h":"[electronic resource] :"},{"b":"a better understanding of our food costs /"},{"c":"Patrick Canning."}],"ind1":"1","ind2":"2"}},{"260":{"subfields":[{"a":"[Washington, D.C.] :"},{"b":"U.S. Dept. of Agriculture, Economic Research Service,"},{"c":"[2011]"}],"ind1":" ","ind2":" "}},{"300":{"subfields":[{"a":"1 online resource (v, 42 p.) :"},{"b":"col. ill."}],"ind1":" ","ind2":" "}},{"490":{"subfields":[{"a":"Economic research report ;"},{"v":"no. 114"}],"ind1":"1","ind2":" "}},{"500":{"subfields":[{"a":"Title from title page (viewed on June 6, 2011)."}],"ind1":" ","ind2":" "}},{"500":{"subfields":[{"a":"\"February 2011.\""}],"ind1":" ","ind2":" "}},{"500":{"subfields":[{"a":"\"A report from the Economic Research Service\"--P. [i]."}],"ind1":" ","ind2":" "}},{"504":{"subfields":[{"a":"Includes bibliographical references (p. 33-34)."}],"ind1":" ","ind2":" "}},{"598":{"subfields":[{"a":"11-NOV-11"}],"ind1":" ","ind2":" "}},{"650":{"subfields":[{"a":"Food"},{"z":"United States"},{"x":"Costs."}],"ind1":" ","ind2":"0"}},{"650":{"subfields":[{"a":"Food industry and trade"},{"z":"United States."}],"ind1":" ","ind2":"0"}},{"650":{"subfields":[{"a":"Food prices"},{"z":"United States."}],"ind1":" ","ind2":"0"}},{"710":{"subfields":[{"a":"United States."},{"b":"Dept. of Agriculture."},{"b":"Economic Research Service."}],"ind1":"1","ind2":" "}},{"776":{"subfields":[{"i":"Print version:"},{"a":"Canning, Patrick N."},{"t":"Revised and expanded food dollar series"},{"w":"(OCoLC)706803132"}],"ind1":"0","ind2":"8"}},{"830":{"subfields":[{"a":"Economic research report (United States. Dept. of Agriculture. Economic Research Service) ;"},{"v":"no. 114."}],"ind1":" ","ind2":"0"}},{"856":{"subfields":[{"u":"http://purl.fdlp.gov/GPO/gpo14272"},{"z":"ONLINE VERSION"},{"t":"0"}],"ind1":"4","ind2":"0"}},{"999":{"subfields":[{"i":"5d68c34a-c5f7-5ac9-9be3-a600de2c2709"},{"s":"a041e0f2-21f3-575f-adc4-2e2982ee28e9"},{"t":"0"}],"ind1":"f","ind2":"f"}},{"952":{"subfields":[{"p":"Default"},{"a":"Villanova University"},{"b":"Villanova PA"},{"c":"Falvey Memorial Library"},{"d":"World Wide Web"},{"t":"0"},{"h":"Library of Congress classification"},{"i":"Electronic Books"},{"n":"0"}],"ind1":"f","ind2":"f"}}]}
|
| geographic_facet | United States United States. |
| hidden_from_falvey_str | No |
| id | 1337431 |
| illustrated | Illustrated |
| institution | Villanova University |
| language | English |
| last_indexed | 2011-11-12T05:05:08Z |
| oclc_num | 729270775 |
| physical | 1 online resource (v, 42 p.) : col. ill. |
| publishDate | 2011 |
| publisher | U.S. Dept. of Agriculture, Economic Research Service, |
| record_format | marc |
| series | Economic research report (United States. Dept. of Agriculture. Economic Research Service) ; |
| series2 | Economic research report ; |
| spelling | Canning, Patrick N. A revised and expanded food dollar series [electronic resource] : a better understanding of our food costs / Patrick Canning. [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2011] 1 online resource (v, 42 p.) : col. ill. Economic research report ; no. 114 Title from title page (viewed on June 6, 2011). "February 2011." "A report from the Economic Research Service"--P. [i]. Includes bibliographical references (p. 33-34). 11-NOV-11 Food United States Costs. Food industry and trade United States. Food prices United States. United States. Dept. of Agriculture. Economic Research Service. Print version: Canning, Patrick N. Revised and expanded food dollar series (OCoLC)706803132 Economic research report (United States. Dept. of Agriculture. Economic Research Service) ; no. 114. http://purl.fdlp.gov/GPO/gpo14272 ONLINE VERSION 0 |
| spellingShingle | Canning, Patrick N. A revised and expanded food dollar series a better understanding of our food costs / Economic research report (United States. Dept. of Agriculture. Economic Research Service) ; Food United States Costs. Food industry and trade United States. Food prices United States. |
| suppressed_str | 0 |
| title | A revised and expanded food dollar series a better understanding of our food costs / |
| title_auth | A revised and expanded food dollar series a better understanding of our food costs / |
| title_full | A revised and expanded food dollar series [electronic resource] : a better understanding of our food costs / Patrick Canning. |
| title_fullStr | A revised and expanded food dollar series [electronic resource] : a better understanding of our food costs / Patrick Canning. |
| title_full_unstemmed | A revised and expanded food dollar series [electronic resource] : a better understanding of our food costs / Patrick Canning. |
| title_short | A revised and expanded food dollar series |
| title_sort | revised and expanded food dollar series a better understanding of our food costs |
| title_sub | a better understanding of our food costs / |
| topic | Food United States Costs. Food industry and trade United States. Food prices United States. |
| topic_facet | Food Food industry and trade Food prices Costs. |
| url | http://purl.fdlp.gov/GPO/gpo14272 |
| uuid_str_mv | 5d68c34a-c5f7-5ac9-9be3-a600de2c2709 a041e0f2-21f3-575f-adc4-2e2982ee28e9 |
| work_keys_str_mv | AT canningpatrickn arevisedandexpandedfooddollarseriesabetterunderstandingofourfoodcosts AT canningpatrickn revisedandexpandedfooddollarseriesabetterunderstandingofourfoodcosts |