Fresh Figs /

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Bibliographic Details
Corporate Author: OECD iLibrary
Format: Online Book
Language:Multiple
English
French
Published: OECD Publishing, 2015
Series:International standardisation of fruit and vegetables,
Subjects:
Online Access:http://ezproxy.villanova.edu/login?URL=https://doi.org/10.1787/9789264234086-en-fr
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Description
Physical Description:1 online resource (60 pages).
ISBN:9789264234086
926423408X
ISSN:1993-5668
DOI:10.1787/9789264234086-en-fr