Gastro-modernism : food, literature, culture /

Gastro-modernism : food, literature, culture /

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Bibliographic Details
Corporate Author: JSTOR books
Other Authors: Gladwin, Derek (Editor)
Format: Online Book
Language:English
Published: Clemson University Press in association with Liverpool University Press, 2019
Edition:First edition.
Subjects:
Gastronomy in literature.
Food habits in literature.
Food in literature.
Modernism (Literature) History and criticism.
Food habits in literature. fast (OCoLC)fst00930823
Food in literature. fast (OCoLC)fst00930837
Gastronomy in literature. fast (OCoLC)fst00938907
Modernism (Literature) fast (OCoLC)fst01024455
LITERARY CRITICISM / General bisacsh
Criticism, interpretation, etc. fast (OCoLC)fst01411635
Electronic books.
Online Access:http://ezproxy.villanova.edu/login?URL=https://www.jstor.org/stable/j.ctvpj7hf3
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Description
Physical Description:1 online resource (xiv, 273 pages)
ISBN:9781942954699
1942954697
9781942954682

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