Worlds of food : place, power, and provenance in the food chain /

Worlds of food : place, power, and provenance in the food chain /

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Bibliographic Details
Main Authors: Morgan, Kevin, 1953- (Author), Marsden, Terry (Author), Murdoch, Jonathan (Author)
Corporate Author: Oxford Scholarship Online
Format: Online Book
Language:English
Published: Oxford University Press, 2020
Series:Oxford geographical and environmental studies.
Subjects:
Food supply.
Agricultural industries.
Food industry and trade.
Sustainable agriculture.
Agricultural industries. fast (OCoLC)fst00800842
Food industry and trade. fast (OCoLC)fst00930843
Food supply. fast (OCoLC)fst00931196
Sustainable agriculture. fast (OCoLC)fst01139712
Electronic books.
Online Access:https://ezproxy.villanova.edu/login?URL=https://oxford.universitypressscholarship.com/view/10.1093/oso/9780199271580.001.0001/isbn-9780199271580
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Description
Physical Description:1 online resource (225 pages) : illustrations (black and white).
ISBN:9780191917721 (ebook)
0191917729 (ebook)
9780199271580

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